Aquaculture Biotechnology Department

Aquaculture Biotechnology Lab

Sustainable aquaculture and fisheries in current and future generation

Innovation through research in aquaculture and biotechnology

  1. Nutrition and fish feed development for sustainable Aquaculture
  2. Diversity of Aquatic Species for fisheries management and Aquatic Ecosystem development
  3. Isolation, Taxonomic Identification of Microalgae Culture and its utilization for Green Technology development
Taxonomic Identification of Fish from Sunye Lake

Aquaponics and Hydroponics Research Lab

  1. To conduct research on soilless farming technology: Aquaponic and Hydroponic food production systems
  2. To incorporate Aquaponic and Hydroponic food production technology into the development of Indoor Vertical Farming (Plant Factory) that can ensure future food security
  3. To disseminate sustainable farming technology to local farmers and also to inspire the younger generations by future farming techniques
  4. To promote public education and advances the discovery, dissemination and application of knowledge for sustainable Aquaponics, Hydroponics and Indoor Vertical Farming
  1. Aquaponics & Hydroponic Food Production System
  2. Indoor Vertical Farming (Plant Factory)
  3. Collection and Propagation of Air-purifying Houseplants
Knowledge Sharing and Public Awareness @ Aquaponics and Hydroponics Research Lab